Ciambotta vegetable croquette with green curry tonnato sauce
€9Polpetta di ciambotta con salsa tonnata al curry verde
CelerySoyGlutenFishCrustaceans
Bellavigna Restaurant · Montefalcione (AV)
Sunday lunch, the Irpinian wayCountryside restaurant 15 minutes from Avellino
Authentic Irpinian cooking, reinterpreted with technique, among the vineyards of Montefalcione: the spirit of a farmhouse, the cooking of a restaurant. You order à la carte and begin with the Conviviale.
- Free parking
- Allergens on the menu
- Children welcome
- Rooms to stay
Sunday lunch in the countryside
The countryside,
and no rush
People looking for a Sunday lunch outside Avellino almost always come for the same reason: to leave the city behind, sit down properly and forget the clock. Here you eat among the vineyards and hills of Montefalcione, fifteen minutes from Avellino.
It's the Sunday many people look for in an Italian agriturismo: produce from Irpinia and Campania, long tables and green all around. In the kitchen we start from home recipes and reinterpret them with technique — precise cooking, texture, balance. The menu follows the seasons: this is the autumn one.
The spirit of a farmhouse, the cooking of a restaurant.
The best way to begin
Il Nostro Conviviale
A four-step journey created to celebrate the joy of sharing: the four starters of the menu arrive one after the other in the middle of the table. It's the most complete — and best value — way to discover our cooking.
14€
per person · minimum 2with a first course of your choice: €26 per person
Book with the Conviviale
- Ciambotta vegetable croquette with green curry tonnato sauce
- Fried polenta with autumn vegetable tartare, mayonnaise and capers
- Egg with pecorino cheese foam and shaved truffle
- Hand-chopped beef fillet, anchovy vinaigrette and toasted hazelnuts
Allergens: soy, celery, milk/lactose, sulphites, gluten, fish, crustaceans, eggs, tree nuts, mustard.
From our kitchen
Dishes, bread and hands at work
A few shots from Bellavigna's kitchen and dining room. They show the style: Sunday dishes change with the seasonal menu.
How it works
You book,
we take care of the rest
Sunday lunch is by reservation: tell us the day, the number of guests and any needs at the table, and we'll keep your place.
01
Order à la carte
No compulsory set menu: build your lunch as you like, from a single pasta to the full journey. The Conviviale is the best-value way to start.
02
Groups welcome
Families, tables of friends, informal celebrations: we're happy to host groups, even small ones, agreeing the format beforehand.
03
Stay the night
Above the restaurant are the rooms of the country house: if you're coming from far away, or want to take it slow, you can stay over.
Book in 10 seconds
Your table,
in one message
Tell us how many you are and anything we should know: we write the WhatsApp message for you, you just press send. We'll reply to confirm your table — in English too.
- By reservation only: Sunday tables are limited
- Lunch from 1 pm, ordered à la carte
- Allergies, children, celebrations: tell us straight away
Lunch
Sunday 15 November, from 1 pm
Hello! I'd like to book a table for Sunday lunch on 15 November, for 2 guests.
Send on WhatsAppWhatsApp opens with the message ready. Prefer to call? +39 393 878 0345
Where we are · Province of Avellino
A countryside restaurant,
15 minutes from Avellino
We're in Montefalcione, Contrada Carrani, in the heart of the province of Avellino: fifteen minutes from the city, among Fiano and Greco vineyards, with free parking out front and hills all around.
From Naples, Salerno or Benevento it's about an hour's drive: of all the places for a Sunday lunch in Campania, Irpinia is the one that pays off most — the table, a walk in the vineyards, maybe a winery.
At a glance
Like an agriturismo, 15 minutes from Avellino
Bellavigna restaurant is a countryside restaurant in Montefalcione, province of Avellino (Campania, southern Italy), inside Bellavigna country house. In atmosphere it's what many people look for in an Italian agriturismo — Sunday lunch among the vineyards, long tables, green all around — with authentic Irpinian cooking reinterpreted: tradition, local produce and restaurant technique.
- Where
- Contrada Carrani, 83030 Montefalcione (AV), Irpinia, Campania, Italy
- Distances
- 15 minutes from Avellino, about an hour from Naples, Salerno and Benevento
- When
- Sunday lunch from 1 pm, by reservation only. Next:
- Cooking
- Authentic Irpinian cooking with contemporary technique, seasonal and à la carte; allergens listed for every dish, vegetarian needs on request
- Prices
- Recommended formula: Conviviale (4 starters to share) + a first course = €26 per person. À la carte: starters €9, first courses €12, mains from €15; for children a first course €10 and a main €12; cover charge and drinks extra
- Bookings
- WhatsApp or phone +39 393 878 0345
- Services
- Free parking, panoramic gardens, groups and families, rooms to stay, relax area in summer with lunch or a stay, events
Frequently asked questions
Sunday lunch near Avellino
Where we are, how it works, what it costs: answers to the questions we get asked most.
Where is the restaurant and how far is it from Avellino?
Bellavigna is in Montefalcione (AV), Contrada Carrani, in the heart of Irpinia: about 15 minutes by car from Avellino, a little over an hour from Naples and around fifty kilometres from Salerno. There is free parking in front of the property.
Where can I have Sunday lunch near Avellino, in the countryside?
Fifteen minutes from Avellino, in Montefalcione, Bellavigna restaurant opens for Sunday lunch by reservation: dining room and gardens among the vineyards, seasonal Irpinian cooking à la carte and free parking. The next lunch is Sunday 15 November; book on WhatsApp at +39 393 878 0345.
Is Bellavigna an agriturismo?
Bellavigna is a country house with a restaurant and rooms, set among the fields and vineyards of Montefalcione in the province of Avellino. If you're looking for an agriturismo experience in Irpinia you'll find the same spirit here — countryside, seasonal produce, a table with a view over the hills — together with the cooking of a restaurant, plus rooms to stay in and spaces for celebrations.
When is Sunday lunch and how do I book?
Sunday lunch runs by reservation, and the next one is Sunday 15 November, from 1 pm. Book on WhatsApp at +39 393 878 0345, telling us the date and the number of guests — we reply in English too. We recommend booking a few days ahead, especially for larger tables.
How much does Sunday lunch cost?
Our recommended formula is the Conviviale — the four starters of the menu to share, €14 — plus a first course of your choice, €12: €26 per person. It's à la carte, so you can add a main course (from €15) if you like. Cover charge and drinks are not included.
What is the Conviviale and how much does it cost?
Il Nostro Conviviale is our sharing starter: a four-step journey with the four starters from the menu served in sequence in the middle of the table. It costs €14 per person, minimum 2 guests, and it's the best value way to taste our whole kitchen — the same four starters ordered individually would be €9 each.
Is there a set menu or do you order à la carte?
You order à la carte, dish by dish, with no compulsory set menu. Starters are €9, first courses €12, main courses from €15 to €18, plus the Conviviale at €14 per person. Cover charge and drinks are not included.
Does the menu change every Sunday?
No: the menu follows the season, not the week. The same autumn menu runs for several Sundays and changes when local produce does; the one on this page is the menu for Sunday 15 November. If you have your heart set on a particular dish, mention it when you book.
What kind of cooking do you serve?
Authentic Irpinian cooking, reinterpreted: traditional recipes and local produce worked with contemporary technique. The menu changes through the year: the autumn one includes a ciambotta croquette with green curry tonnato sauce, fried polenta with autumn vegetable tartare, mayonnaise and capers, candele pasta alla Genovese, traditional lasagna, bean and chestnut soup with cotechino and porcini, and braised beef cheek with potato foam.
Are there vegetarian dishes or options for allergies?
Yes. Allergens are listed next to every dish and you can highlight the dishes without gluten, lactose, fish or celery in the menu; for intolerances, allergies, vegetarian or other needs just tell us when you book and the kitchen will take care of it.
Can we come as a group or with children?
Yes, families and tables of friends are very welcome, including informal celebrations. For larger groups we prefer to agree the format in advance so the kitchen and dining room are properly organised. There's a children's menu, with a first course at €10 and a main at €12: let us know how many children when you book.
Can we stay the night after lunch?
Yes: Bellavigna is also a country house with rooms and breakfast included. If you're coming from out of the province, or simply want to stretch the Sunday out, you can stay over — everything is on the accommodation page.
Bookings and information
See you on
Sunday 15 November
Lunch from 1 pm. Message us on WhatsApp with the number of guests: we'll confirm your table and tell you everything else. For allergies, children or large tables, let us know when you book.